Haitian fried plantains are a popular snack or side dish in Haiti. They are made from green plantains that are sliced and fried twice. To make the perfect batch of …
If you haven't incorporated plantains into your diet yet, here's an easy pan fried plantain recipe to entice you to give them a try with either green or yellow plantains.
This easy fried plantain recipe is made with only 3 ingredients and are crispy on the outside, soft on the inside, and a great addition of flavor, color, and texture to your family …
Prep Time: 5 minutes. Cook Time: 10 minutes. Total Time: 15 minutes. Yield: 4 servings 1 x. Print Recipe. Pin Recipe. Learn how to make these perfectly crispy …
To make these simple pan-fried plantains, you only need a few basic ingredients: Very ripe plantains: Choose plantains that are yellow with some black spots, …
They could be described as the Panamanian version of fries or potato chips. We topped each slice of crisp plantain with a spoonful of tuna. With our full bellies and …
How To Make Pan Fried Plantains. First let's prep the plantains. Chop off the ends and peel the plantains. Cut into slices. Keep in mind that the thinner the slices, the quicker they …
Fried Plantains are an authentic Caribbean dish. Scrumptious, a little sweet and fried to perfection! Simply and easy, this is the best appetizer or side dish for any …